{"product_id":"woman-with-cabbage-and-garlic-femme-au-chou-et-a-lail-size-2-elite","title":"Woman with Cabbage and Garlic - Femme au chou et a l’'ail - Size #2 \/ Elite","description":"\u003cp\u003eWoman with Cabbage and Garlic –- Femme au chou et a l'’ail\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eThe Woman with Cabbage and Garlic – Femme au chou et a l’ail (French)\u003cspan\u003e - La Femo eme lou caulet (Provençaux) is considered\u003c\/span\u003e to be the No. 19 \"Essential\" Santons for a Provençal creche. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eShe carries a braid of garlic in one hand while holding a head of cauliflower with the other.  Both of these vegetables are important to a Provençal tradition: \u003cspan\u003el'aioli, a garlicky mayonnaise\u003c\/span\u003e. \u003cspan\u003eAs explained\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ein Wikipedia\u003c\/span\u003e\u003cspan\u003e: \"In \u003c\/span\u003eProvence\u003cspan\u003e, aioli (or more formally, \u003c\/span\u003e\u003cem\u003eLe Grand Aïoli\u003c\/em\u003e\u003cspan\u003e) is more than simply the garlic mayonnaise, it also designates a complete \u003c\/span\u003edish\u003cspan\u003e consisting of various boiled vegetables (uniformly \u003c\/span\u003ecarrots\u003cspan\u003e, \u003c\/span\u003epotatoes\u003cspan\u003e, and \u003c\/span\u003egreen beans\u003cspan\u003e), boiled fish (normally desalted \u003c\/span\u003esalt cod\u003cspan\u003e), and boiled eggs usually served along with snails or mollusks, with the aioli sauce. Other commonly used vegetables are cauliflower, courgettes (zucchini) and raw tomato.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGarlic, of course, has also been important historically and to this day for its\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003emedicinal qualities\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003cstrong\u003e \u003cem\u003eProvençal Figurines\u003c\/em\u003e \u003c\/strong\u003e \u003cstrong\u003e by C. Galtier and E. Cattin, translated by John Lee (Editions Ouest-France, 13 rue du Breil, Rennes, 1996) provides a list of the top 20 Santons \"essential\" to the Provençal creche.\u003c\/strong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSize #2 \/ Elite (the 2-3\/4 inch - 7 cm size)\u003c\/p\u003e\n\u003cp\u003eMade in France\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e__________\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003eSantons Marcel Carbonel\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003eSince 1935\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003eThe Premier Santons Workshop\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003eMarseille, France\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e","brand":"Carbonel","offers":[{"title":"Default Title","offer_id":53029692932383,"sku":"cer1791883773446","price":23.36,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/7493\/3535\/files\/woman-with-cabbage-and-garlic---femme-au-chou-et-a-lail---size-2-elite_1.jpg?v=1791883779","url":"https:\/\/poshstepboutique.shop\/products\/woman-with-cabbage-and-garlic-femme-au-chou-et-a-lail-size-2-elite","provider":"My Store","version":"1.0","type":"link"}